Food and Beverage Management

OVERVIEW : Food and beverage management is an area where one has to take care of managing restaurant and bar for the guests. Food and beverage managers are responsible for planning and evaluating operations of restaurants, bars and cafeterias.

JOB DESCRIPTION : If you are good at planning and evaluating business related to food and beverage then this perhaps may be one of the best career choices for you. Food and beverage managers are responsible for looking after the food and beverage outlets or services in hotels or conference centers. They also ensure that proper food and appropriate beverages are served to the customers as per the demand of events or occasions.

DEGREES OFFERED : Associate's Degrees   Bachelor's Degrees   Master's Degrees

                                   Doctorate Programs    PhD Programs    Certificate

JOB OUTLOOK : According to U.S. Bureau of Labor Statistics, job opportunities appears to be very good for food and beverage managers as more number of managers who tend to retire are expected to be replaced by new managers in near future.

For More Information ON Food and Beverage Management,

http://www.schoolanduniversity.com/study-programs/culinary-arts/food-and-beverage-management 

Role of a Food and Beverage Manager

Food and beverage management is an area where one has to take care of managing restaurant and bar for the guests. Food and beverage managers are responsible for planning and evaluating operations of restaurants, bars and cafeterias.

They use management skills in order to ensure whether the financial goals and profit from restaurants are achieved properly.
 For more information on Food and Beverage Management ,
 http://www.schoolanduniversity.com/study-programs/culinary-arts/food-and-beverage-management
 http://www.trafficgeyser.net/lead/food